I know its Sunday and I should be posting Saint and Scriptures Sunday, but I wasn't very together yesterday. This is pretty heavenly.
Do you love mangoes as much as I do! I would have to say it really is my favorite fruit. I found this recipe in a magazine a few years ago and have loved it. Since I tore the page out of the magazine I'm not really sure, but I think it was Coastal Living. Of course there have been a few changes because that's what we do.
about 4 servings
print recipe
1/4 cup good mayonnaise
1/4 cup sour cream
2 teaspoons lemon zest
2 tablespoons fresh lemon juice
2 teaspoons curry powder
1 teaspoon grated fresh ginger
1/2 teaspoon Kosher salt
1/8 teaspoon ground cayenne pepper
3 cups chopped or shredded cooked chicken, white and dark meat is best
4 cups chopped Napa cabbage
2 cups peeled, pitted and chopped mango
1 small red bell pepper, chopped
1/2 English cucumber, chopped
1/2 cup chopped cilantro
1/2 cup chopped red onion
Whisk together the first 8 ingredients in a small bowl.
Combine chicken and remaining ingredients in a large bowl. Add dressing, tossing to coat. Serve immediately.
Sunday, April 22, 2012
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i love this recipe. it is just like one of mine but i never thought of adding the cabbage. i am waiting for my snow!!!
ReplyDeleteThe Pres and I eat a much simpler chicken salad...we're just plain old plain!...:)JP
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