My version of Mississippi Comeback Sauce. If you've never had it you are in for a treat. There are recipes for this all over www. Basically they are all the same, with some people having a "secret ingredient" they will never tell you.
Use this on your hot dogs, burgers, as a veggie dip of drip your French fries. I added some to my deviled eggs and that was outstanding. You will find so many uses for this. It also makes a great dressing for your salad.
Makes about 1 pint
1/2 cup good mayonnaise
1/4 cup olive or peanut oil
3 tablespoons chili sauce (I use my homemade)
2 tablespoons ketchup
1 tablespoon white wine vinegar
2 teaspoons Worcestershire sauce
2 teaspoons prepared mustard, creole, grain or Dijon
1 teaspoon coarsely ground black pepper
Dash of paprika (smoked preferred)
Dash of hot sauce
1 small onion finely minced
1 clove garlic, minced
1 teaspoon fine chopped fresh parsley.
Mix all ingredients and store in glass container (Mason jar) in refrigerator overnight before using.