My "back porch" is my kitchen, my favorite room in the house. Come on in, the coffee is fresh, and I just made a pitcher of sweet tea. The cookies will be out in a minute. I have over 40 years of recipes to share with you, along with my opinion on everything. Oh my, you are right, it is cocktail time. What can I get you? Of course I can make you a Mint Julep! Stop by anytime, something is always cooking, and the back door is never locked.

Bon Appetit, Y'all





Friday, February 12, 2010

Happy Valentine Day

Well, you all have all the recipes for what will be on my table for Valentine Dinner, Sauerkraut Salad, Roasted Pork Tenderloin, Roasted Asparagus with Lemon, Twice Baked Potato Casserole and Bourbon Chocolate Cake. Damn, I forgot the bread. Just buy some nice yeast rolls from the bakery, I'm to tired to start making bread.

The really nice thing about this whole menu is that most everything can be made ahead and cooked on "the" day.

Do something nice for someone who might not have a Valentine this year, an elderly neighbor or a friend who has lost a spouse this past year. It doesn't take much to brighten someones day. If it doesn't brighten theirs, I guarantee it will make you happier.

Stay tuned we are getting ready for Mardi Gras, (Fat Tuesday)!
Posted by Beverly@Beverly's Back Porch at 3:50 PM
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1 comment:

  1. LynnFebruary 12, 2010 at 9:34 PM

    Beverly, your Valentine Dinner sounds soo delish!! Thank you so much for sharing all these delightful recipes!! I will definately be giving them a try!!

    Have a wonderful weekend & Happy Valentine's Day!!

    Blessings,
    ~Lynn

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