My "back porch" is my kitchen, my favorite room in the house. Come on in, the coffee is fresh, and I just made a pitcher of sweet tea. The cookies will be out in a minute. I have over 40 years of recipes to share with you, along with my opinion on everything. Oh my, you are right, it is cocktail time. What can I get you? Of course I can make you a Mint Julep! Stop by anytime, something is always cooking, and the back door is never locked.

Bon Appetit, Y'all

Monday, March 29, 2010

Potato Sauce

This is the most wonderful sauce to serve with buttered new potatoes, everyone will love it. Unless you are having a party you might want to cut this in half.

Potato Sauce
Makes about 3 cups
Printable Version

3/4 cup mayonnaise
1/4 cup sour cream
2 cups finely chopped yellow onions
Salt and Pepper

In a glass dish, stir everything together. Check salt and pepper. Cover and refrigerate until serving time. How hard is that.

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