It doesn't matter if everyone in the house hates cabbage, they will love this. Wonderful for cook outs, tailgating or taking to potlucks, no mayo, nice and healthy. Take for lunch with a piece of left over chicken.
Lime Jalapeno Slaw with Peanuts
2 servings
Printer Friendly Recipe
2 cups finely shredded cabbage
Juice of 1 lime
2-3-inch piece of fresh ginger, minced
1 1/2 tablespoons white wine vinegar
1 1/2 tablespoons sugar
1/2 teaspoon cumin
1/4 teaspoon cayenne
2 teaspoon sea salt
1/4 teaspoon black pepper
1 Jalapeno pepper, finely minced, seeded if you like
Cherry tomato halves
1 small red onion, thinly sliced
1 bunch of cilantro, chopped
Handful of toasted peanuts, chopped
Finely shred cabbage and set aside. Mix together;lime juice, minced ginger, wine vinegar, sugar, cumin, cayenne, salt, pepper, pour over cabbage, toss . Add jalapeno, tomatoes, red onion and cilantro, toss to combine. Toss in peanuts and give one more toss.
Thursday, March 11, 2010
Subscribe to:
Post Comments (Atom)
Posts
Cool… or should I say Hot. My wife is one of those people who typically avoid hot dishes, but adding peanuts sounds like it would have an interesting texture.
ReplyDeleteYou're linked up!