I'm posting 3 slider recipes today that work well together or individually. Sliders are mini-burgers, or mini-sandwiches, that are easy to serve and easy to eat.
1 sweet onion
1 (1.25-ounce packet taco seasoning mix
1 1/2 pounds ground chuck
12 Bakery dinner rolls, sliced for bun
1/4 cup mild salsa and cheese sauce
1. Grate one-half of the onion into medium bowl. Add the taco seasoning and ground chuck; mix to blend. Shape into twelve patties (about 1/2-inch thick); don't forget to wash your hands.
2. Preheat large saute' pan on medium-high 2-3 minutes. Add patties' cook 3-4 minutes on each side or until desired doneness. Slice avocado and tomato thinly.
3. Place in bun; beef patty, tomato, avocado, and 1 teaspoon cheese sauce. Serve hot.